Chiara Sanmartin

3 posts

The sub-products of the olive supply chain: from discharges to resources

The culture and culture of the olive tree have been handed down over time by the farming tradition, repeating every autumn the whole process of harvesting and pressing the olives. The pressing technique has been refined over time, with the production of cutting-edge tools and machinery to meet the needs […]


“Honey: a precious gift from bees”. Features, properties and problems

Honey is the oldest substance used by man as a sweetener; the first traces of beekeeping date back to the Neolithic, as evidenced by some cave decorations dating back to around 8000 years and found in the Cuevas de la Araña, a group of caves located in Bicorp, near Valencia, […]